Savour Saveur

For starters:

SAVEUR'S PASTA
A signature of Saveur's, pasta tossed with chilli oil, fine-chopped Japanese konbu & sakura ebi with minced pork sauce

MOCKTAIL
Shirley Temple & Lemon Fizz

FOIE GRAS
Pan-seared duck liver served w1th apple-infused port wine and vanilla bean

FOIE GRAS
Pan-seared duck liver served with creamy lentils & pickled pearl onion

BEEF
Beef short rib braised in red wine served with root vegetables, meslun salad & potato au gratin

CHICKEN
A roulade of chicken thigh stuffed with foie gras-infused chicken farce, creamy basmati rice & parmesan sauce

DUCK
Duck leg confit, homemade mashed potato, sauteed shitake mushroom, orange segments & prange infused natural jus

PORK
Pork belly served with creamy green lentils, soft boiled egg & natural jus

PISTACHIO PANNA COTTA
Pistachio-flavoured cooked cream, topped with ground and caramelised pistachio

CHOCOLATE AND HAZELNUT
Chocolate mousse with crushed hazelnuts, broken raspberries, roasted rice pugffs, chocolate tuile & praline

TEXTURES OF CITRUS
Blood orange jelly with orange granite, freeze-dried pineapple, feuilletine, citrus segments & lime zest

had a double date with j&j on friday evening along with MM heheh. they wanted ambush but i coerced them into having dinner at saveur instead. a 730 dinner was dragged to about 8+ hahaha but it doesnt matter cause the food was great. initially, they were still concerned over the $$ issue but i dispelled their fears by telling them that saveur was cheaper than ambush, by quite abit. i mean, where can you find a duck confit for only 10++?? haha its probably at least 17 over at ambush if am not wrong. anyway being greedy, oops i mean, being the big eaters that we are. we almost wanted to order everything on the menu hahaha but decided not to. so we picked three starters and settled for different mains for each of us. dessert tempted us and we wanted to choose everything but decided to do with only 3 in the end because cookies and milk sounded too lame for MM-____- he scolded us for wanting to pay money for sth so lame. LOL WHATTHEHELL???

pictures are on top. so we ordered both the foie gras and their well known and very famous saveur pasta. all of us decided that the foie gras with the creamy lentils and pickled pearl onion was nicer. hahahaha the pasta was mehhh~~ but still what do you expect from sth that's only 4.90++ HAHAHAHA. i think it was alright. mains: jos had the beef, j had the pork, mm had the chicken and i had the duck. ended up sharing everything so everyone had a little bit of everything.

all of us fell in love with the pistachio panna cotta haha omg it was so smooth and fragrant. thank god all of us were nutty about nuts hahaha. next up was the choc hazelnut which wasn't too bad. everyone else hated the blood orange thingamajig but i quite liked it!!! they're weird or maybe i am weird. hahahaha i love anything citrusy. it was a filling dinner i guess hahahaha parted ways after dinner.

dragged mm to watch monsters uni with me haha he no likey animation but i guess whining helped me get my way. anyway the digital version was sold out so we watched the 3d version. eh it wasnt too bad hahaha. oh wells. all these wont last very long because i have just gotten wind that training resumes tomorrow evening ah mah gawd.